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A message from Praveen Kumar and his wife, Saroo.
My wife and I have a passion for good and simple food. We were both born and brought up in rural villages in India, where every meal of the day is freshly made using ingredients grown in local fields.
In our restaurant we do the same. Even today all spices used in Tabla are grown in our family’s fields in India, then carefully processed to perfection to make the best home style curry – just as we like it. This is an authentic Indian dining experience!
Monday-Saturday 12noon-2.30pm/5pm-10.30pm
Sunday 5pm-10.30pm
Lunch from £6.95 | Dinner from £11.95 | Carry out and home delivery available in and around Perth.
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