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This fizzy, fruity raspberry and blueberry gin cocktail is exactly what long summer nights were made for and we're already salivating at the thought of sipping this sweet nectar in the sunshine!
You can pick up your gin and all the vital seasonal ingredients from Provender Brown Deli on George Street. After that all that's left to do is get your friends and family round for a right good summers shindig' in the garden.
1. In a cocktail shaker add the egg white and shake for 10 seconds without any of the other ingredients to create a light foam
2. Fill the shaker with the gin, liqueur framboise, lemon juice and raspberry syrup. Add ice and shake for another 30 seconds.
3. Once shaken add some more ice and the lemonade to your cocktail glass and strain the contents of the shaker into your glass.
4. Garnish with blueberries.
We've scoured the archives and come up with our top 5 g
May 20th Wednesday
Enjoy an Afternoon Tea during lockdown; these tasty treats a
May 19th Tuesday
This list brings together the food outlets currently open In
April 22nd Wednesday
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