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Our very first #SmallCityRecipe magazine was launched in July and we are SO excited to see yet another of our dreams become a reality! It's a beautifully produced printed mag and is FREE from all good delis, farm shops and foodie hang outs.
The 16 page booklet is bigger than A5 but smaller than A4 and printed on that same, lovely matt paper as the Jamie magazine (#SquadGoals!). Our first print run of 5000 has gone down a storm (you may already have seen some of our snazzy posters around town advertising it!) and the next quarterly issue is due to touch down in October.
When we launched our weekly recipe column with Gill Murray, A.K.A fabulous foodie and photographer, we had no idea how incredibly popular it would become. Galvanised by our mutual love of cooking, eating and drinking, our plan was simply to create easy-to-follow recipes that would inspire us into using more of Perthshire and Scotland’s glorious, seasonal ingredients.
With a new recipe getting shared every Thursday on Small City, our recipe archive was growing rapidly. As the popularity grew, so did our ambitions and a seasonal printed recipe mag was a no brainer! After speaking to local foodie Indies we managed to get enough sponsorship to print our first mag and we're super excited to share this with you all.
The magazine is FREE and full of easy-to-follow recipes using Perthshire & Scotland’s delicious seasonal ingredients. With some exciting foodie chat thrown in too for good measure, we hope you'll love it just as much as we do.
The Great Perthshire Picnic >>
A Story of Food Poverty, Charity and Working Together
Hayley is raising funds for Clic Sargent, the Children’s Cancer
2020-06-04
Join The Debate Night Audience in Perth
2020-05-18
Culture Perth and Kinross is putting out a call for people’s pho
2020-05-14
SCBP23rd August 2016
Perthshire's only online magazine